the great taste and flavour of bacon. Salt Reduced. Just crisp and serve. Economical- more slices per lb.
turkey, turkey skin, potato & modified potato starch, sugar, water, salt, potassium phosphate, natural and artificial flavour, ascorbic acid, , smoke flavour, sodium nitrite, liquid smoke, smoke
Serving Size: 38g
Amount Per Serving
May contains: Eggs.
50% less fat than regular bacon. 100% turkey- contains no pork
Recommend Heating Directions: Bacon Style Turkey should be heated slowly in a non-stick frypan using MEDIUM to MEDIUM LOW setting. Place slices in a single layer. Turn frequently for even browning. Heat for: 5-6 minutes for soft texture, 7-15 minutes for crispy texture. For best results DO NOT OVERHEAT or use HIGH heat. Must be heated to a minimum 165°F (74°C). MICROWAVE DIRECTIONS: Place 4 slices of Bacon Style Turkey in a single layer on a plate lined with paper towels. Cover with paper towel. Microwave on high for 1 minute, turn slices and microwave for another minute. DO NOT OVERHEAT. Must be heated to a minimum 165°F (74°C).
2-3 slices, perfect with eggs at breakfast
Frozen product- keep frozen, 4 x 1.25 kg (5 kg) Each case contains 264 slices at 18g each 4 x 1.25 kg