A cheese blend, having a smooth texture and mild mozzarella taste
Cheese (milk, modified milk ingredients, bacterial culture, salt, calcium chloride, rennet and/or microbial enzyme, lipase, colour), modified milk ingredients, water, glucose, sodium citrate and /or sodium phosphate, salt, potassium sorbate, citric acid, white vinegar*, colour, soy lecithin. *May be present.
Serving Size: 20g
Amount Per Serving
Contains: Soy, Milk.
Ready to use
Keep refrigerated at a maximum temperature of 4°C