SUPC
4118750
Description
mélange de légumes
Ingredients
CHOPPED KALE, YELLOW CARROTS JULIENNE CUT, ORANGE CARROTS JULIENNE CUT, GREEN GARBANZO BEANS
Serving Size: 125ml
Amount Per Serving
-
Calories40
-
Total Fat0.5g
-
Saturated Fat0g
-
Trans-Fat0g
-
Poly-Unsaturated Fats0.2g
-
Omega6 Fatty Acids
-
Omega3 Fatty Acids
-
Mono-Unsaturated Fats0g
-
Cholesterol0mg
-
Sodium30mg
-
Potassium160mg
-
Carbohydrates7g
-
Fiber3g
-
Sugars2g
-
Protein2g
-
Vitamin A
-
Vitamin C
-
Calcium
-
Iron
Benefits
SOURCE OF VITAMIN A AND C
Preparation & Cooking
Steamed, Prepared meals, Stir Fry
Serving Suggestions
Side dish, in salad, in soup
Packaging & Storage
The temperature must be -18C or 0F.