High Liner FOODSERVICE ALASKA WILD WINGS SOUTHERN STYLE SEASONED FLOUR COATED ALASKA POLLOCK — Our proprietary cut of sustainable Wild Alaska Pollock wrapped in a southern style coating system. The 23.7 g / 0.84 oz wings can be quickly prepared, are perfect for snacking, and are 100% customizable. Perfect with your own house aioli or custom dipping sauce.
Ingredients: Alaska pollock, Water, Toasted wheat crumbs, Flour (wheat, corn, soy), Modified corn starch, Vegetable oil (soya, canola), Seasonings (onion, spices, garlic, yeast extract), Natural flavour (chicken, lemon), Salt, Sugar, Baking powder, Modified milk ingredients, Paprika. Contains: Alaska pollock (fish), Wheat, Soy, Milk.
Serving Size: 95g
Amount Per Serving
Contains: Soy, Milk, Wheat.
1 x 4.54 kg / 10 lb bag per pack. WHY FISH WINGS INSTEAD OF CHICKEN WINGS? 100% edible portion for fish wings versus 33% for chicken wings (on avg. a 3 oz chicken wing yields 1 oz of meat). Fish are boned and skinned. Fish is wild caught and from a sustainable source. No preservatives. Controlled levels of Calories (140 Calories per 95 g serving) and fat (3.5 g of fat per 95 g serving). Source of omega-3 polyunsaturates (0.5 g of Omega-3 per 95 g serving). Tasty seasoned flour coated Alaska Pollock. Good plate coverage and presentation.
COOK FROM FROZEN. KEEP FROZEN UNTIL USED. DO NOT REFREEZE IF THAWED. DEEP FRY 350°F/180°C 4 1/2 - 5 min Let stand for 2 min before serving. For best results, do not overfill fryer basket. CONVECTION OVEN 425°F/220°C 16 - 18 min On a lightly greased baking tray. Flip halfway. Let stand for 2 min before serving. NOTE: Since appliances vary, these instructions are guidelines only. Cook to a minimum internal temperature of 158°F/70°C.
1 x 4.54 kg / 10 lb poly bag per corrugated master case. Keep frozen (-18°C).