Cinnamon Sticks are the inner bark of an evergreen tree belonging to the genus Cinnamonmum. The bark is peeled from young shoots of the tree biannually. It is the most important baking spice. Distinctively sweet, earthy, mildly pungent and spicy.
Serving Size: 0.5g
Amount Per Serving
McCormick is committed to providing you with only the highest quality spices and seasonings available. From the field to your table, we are dedicated to ensuring our products meet or exceed quality and safety standards.
Whole spices are best suited to long cooking recipes and should be added as soon as cooking begins to yield greatest amount of flavour.
Cinnamon Sticks are used to flavour beverages such as tea, coffee, hot chocolate and cider. They can also be used in stewed fruit of fruit compotes; use with rhubarb, custard sauce, and spiced peaches. Whole spices are best suited to long cooking recipes and should be added as soon as cooking begins to yield greatest amount of flavour.
Available in 1 Litre Polyethylene Terephthalate (P.E.T) clear plastic container, compatible with all spices, freshness seal and a shaker, spoon, pour cap feature.